Rizhao Luming Plastic Technology Co., Ltd. focuses on manufacturing high‑performance HDPE Produce Flat Bags built for agricultural and foodservice markets. Made from food‑contact high‑density polyethylene, these bags deliver great mechanical strength, good moisture resistance and full food‑hygiene performance. Our 12,000 m² plant runs over 100 sets of advanced film‑blowing and bag‑making machinery, supporting monthly output of hundreds of millions of units. Our Produce feature density of 0.941‑0.965 g/cm³, bringing stiffness and puncture resistance even at thin 6‑8‑micron thickness, while fully complying with global food‑safety regulations.

The strong molecular framework of high density polyethylene gives it tremendous strength without adding additional material weight. "This is content that addresses a lot of real-world pain-points packers and distributors confront day-to-day.
Fresh produce requires good protection against moisture loss and contamination during travel. Our bags provide a durable barrier to help prevent early wilting and ensure products are easily seen. The apartment
Unlike typical market bags, these bags won’t break when filled with jagged stems or oddly-shaped vegetables. Even wall thickness ensures consistent performance bag to bag.
Root vegetables, leafy greens or soft delicate fruits can show you solid results.
| Property | Specification |
|---|---|
| Material | Virgin HDPE (Food-Grade) |
| Density Range | 0.941–0.965 g/cm³ |
| Thickness Options | 6–50 microns (customizable) |
| Temperature Resistance | -50°C to 110°C |
| Tensile Strength | High (supports loads up to 5kg) |
| Moisture Barrier | Excellent vapor resistance |
| Compliance Standards | FDA 21 CFR 177.1520, EU 10/2011, ASTM D2103 |
| Recyclability | Resin Code #2 (widely recyclable) |
HDPE’s linear molecular chain delivers higher stiffness compared to LDPE alternatives. This material advantage allows you to run thinner gauges without losing mechanical durability.
You can lower per‑unit cost while keeping the level of protection your fresh goods require. The material stays stable across broad temperature ranges, from cold‑store conditions down to ‑50 °C up to ambient retail display at 110 °C.
Chemically inert, HDPE will not react with acidic fruits or oily vegetable surfaces. It performs consistently for citrus, leafy greens and root‑crop items alike. Its native moisture‑blocking property helps cut down internal condensation that causes spoilage.

HDPE Produce Flat Bags fit multiple stages within the produce supply chain. For retail set‑ups, the easy‑open design speeds‑up self‑service produce sections for shoppers. Opaque tinted versions support colour‑coding for inventory management, while clear grades show off product freshness to end‑buyers.
Cold‑chain logistics benefit from its stable performance under high‑humidity conditions. Use them as crate liners or single‑portion packs for leafy vegetables exposed to frequent temperature shifts.
Agricultural processing plants value its puncture resistance for bulk‑handling workflows. Bags keep integrity even when field‑harvest produce carries small stems or sharp fragments. They work very well as secondary packaging for carrots, potatoes and similar commodities for cost‑effective bulk packing.
Food‑service distributors rely on these bags for portioning and food‑hygiene compliance. Full food‑grade approval permits direct food contact, and good tear strength reduces product waste caused by bag rupture during handling.

Packaging needs vary for different commodities and distribution routes. Our engineers choose the perfect thickness, size and functionality for you.
Custom measurements work with your current equipment. Select clear or colored film. Anti-block additives avoid sticking in humid settings for smooth roll dispensing.
For frozen applications impact modifiers are included as a way to prevent cold brittleness. Perforated alternatives allow for regulated ventilation. Custom Printing for Brandings
With 120+ workers and established processes, we provide constant bespoke quality in crop-specific or general mixed product bags.
Every batch is fully tested to ensure it meets worldwide standards. Virgin HDPE is third-party certified to FDA, REACH and RoHS.
No dangerous additives moving, safe for direct food contact, odorless. Dependable field performance is built on consistent thickness.
QC checks tensile & puncture resistance and seal integrity to safeguard your brand and minimize packaging related loses.
Support sustainability with the bags with a marked resin code #2 and compatible with ordinary PE recycling systems.

Q1: What key benefit does HDPE bring versus LDPE for produce bags?
A1: HDPE achieves much higher tensile strength at thinner gauges. Downgauging reduces material consumption and unit cost while preserving required load‑bearing capacity.
Q2: Are HDPE Produce Flat Bag recyclable?
A2: Yes, they carry Resin Identification Code #2 and are accepted by most plastic‑film recycling programmes.
Q3: How do you stop roll bags from sticking together in humid retail areas?
A3: Food‑grade anti‑block additives are compounded during extrusion, enabling smooth bag separation even in high‑moisture grocery‑store environments.
Q4: Can these bags be used for frozen‑food applications?
A4: Base HDPE tolerates low temperatures, yet for long‑term deep‑freeze use we recommend grades with added impact modifiers to avoid cold‑temperature brittleness.
Q5: Do these bags satisfy global food‑safety certification requirements?
A5: We use 100 % virgin HDPE resin with third‑party audit to meet FDA, REACH and RoHS standards for safe direct food contact.
Please contact our HDPE Produce Flat Bags sales team via sales@lumingplastic.com to discuss your project details and get formal quotations.
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